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IceCreamMakingBooks2019

Page history last edited by jerry 4 years, 4 months ago

IceCreamMakingBooks2019

from

SituationalAssessmentTemplate2017

 


 

Introduction/Definition/etc

 

The beginning of a list and some links

to individual books about making

ice cream with associated

stuff...

 

Similar, but different than

MetaBreadBooks2019

PressureCookerCookBooks2019

MiscBooks2019

and even

SummerReadingChallenge2019

though some overlap may exist,

and hence, not atomic,

as they say, making small blurbs

web page size, and normalizing

like in databases,

so will see what all turns up

as related, and might be cross linked

some books in several categories,

like

BreadIsGoldByMassimoBotturaAndFriends2019

contains a lot of Ice Cream recipes

perhaps more than bread,

(i haven't counted, but might get around to  it...)

 

 

 

Body

 

Original Text

 

With the ice cream making machines

(where's the list of machines?

ever get around to it?

and/or just busy learning and eating?

not writing, er. drivel...)

CuisinArtIceCreamMachine2019

 

...

needed recipes that i could and would do

besides what chocolate, etc stuff the manuals

for the machines, when included,

as thrift store one of two missing,

etc...

 

 

 

Modified Text

 

What's Missing?

 

IceCreamMachines2019

 

What Can Be Found?

 

What Can Not Be Found?

 

How To Analyze?

 

Lenses

 

Assumptions

 

Making your own,

can learn what sweetness/ sugar,

and fat levels are comfortable,

with food issues...

 

Ice milk is technically not ice cream,

nor sorbet, etc, but including in there anyways

until i get better at it, then maybe try splitting it out?

 

Time Limits

 

It might melt, you never know...

But in book form and DIY

maybe have a chance of making

more, learning the care and feeding(?)

of the ice cream itself...

 

Abstraction helps, no?

 

Book Data

 

BreadIsGoldByMassimoBotturaAndFriends2019

(cross linked, but has many ice cream recipes, iirc)

 

 

Milk

 

 

PerfectHomeMadeIceCreamByJeniBrittonBauer2019

 

IceCreamAndFriendsByFood52

(binding has Hesse as author/editor, but putting Food52,

maybe both instead?)

 

HelloMyNameIsIceCreamByDanaCree2019

 

 

IceCreamAGlobalHistoryByLauraBWeiss2019

 

CookiesAndCreamByTessaArias2019

 

TheIceCreamMakersByErnestVanDerKwast2019

 

a novel, cross list?

 

MollyMoonsHomeMadeIceCream2019

 

TheUltimateGuideToHomeMadeIceCreamByJanHedh2019

 

 

MilkMadeByNickHaddow2019

really about cheese but good milk info and other baking etc recipes

cross list with Misc/ general Baking???


 

VeganDairyByEmelieHolm2019

 

 

Each book link above probably has this information

plus or minus...

 

ISBN

 

Hard|Paper|Soft Bound

 aka Hard|Paper Back

 

CopyRight

 

 Pages

index

 

Cost, if listed on the book, US, CAN, EU, UK. etc

 

 g weight of the book

 (with any special library jackets,

maybe some index cards, but count them,

and add them up,

usually less than a gram each

and the digital food scale

can't handle that small an amount

(like for dried spices,

medicines, laboratory & clinical stuff, etc))

 

(they add up carrying 15 of them

in the heat, on hills, in the rain,

for many miles, depending upon

route and errands along the way,

plus might weigh something in comparison

to the book, like old school balancing (pivot) scales

etc)

 

NEW? sticker?

 

library data barcode number

special branch location sticker

 

number

Dewey

 

 

Links

 

 

See Book Data Above

 

NoVAPeers

 

(where's the general one on all machines?)

CuisinArtIceCreamMachine2019

 

 

AldiBXRdsGrandOpening2019

 

 

MetaBreadBooks2019

 

 

MungedMetaData2017

 

Munged2017

 

CookingShows2017

 

 

HomeCookedMesses2014

 

...

 

SomePublishedWorks

 

OrangeDriedBeefMirage

 

BachelorsRicePuddingVeganOption

 

 

Conclusion

 

Summary of experience or similar

 

Made as a kid,

which then was manually cranking

or you didn't get any,

but learning more about making food,

and buying stuff,

finding library books to help,

and well try it some too..

 

 

Discussion

 

A place for feedback on the page presented

 

What information do you need to be able to make ice cream?

Sorbet?

Sherbet (sp?)?

other frozen stuff?

 

Is the frozen you buy better?

What about the added ingredients?

Emulsifiers, stabilizers, etc?

Wouldn't pure ice cream made locally be better?

Why?

Why Not?

 

Is it worth the extra effort?

Can customizing be worth the trouble?

 

How much trouble is it?

 

Do we all get fat, lazy, etc

even happy by ice Cream?

 

Do you Scream for it?

What's the penalty for screaming?

Not getting any?

 

 

License

 

Creative Commons Share and Share Alike,

Non Commercial, Non Derivative,

for the whole site's contents

unless otherwise explicitly stated

 

Page History

 

20191219 Jerry

  1. add a VeganDairy Book link
  2. wonder if i missed older PageHistory entries
  3. like the last one?
  4.  

 

20191127 Jerry

  1. Despite it being cold(er) outside
  2. might we warm baking
  3. and still on Ice Cream
  4. though added a milk/ cheese
  5. book today
  6. etc
  7. but PrettyBadWorks doesn't like the period in the PageName
  8. so had to drop the char
  9. er, CheeseBall?
  10. YMMV
  11.  

 

20191101 Jerry

  1. Adding 4 books
  2. after missing some milk one(s) the other day
  3. just returning, and would have to recognize i'd seen
  4. but not processed, at all
  5. so getting back to them is from checkout receipts
  6. and that looks familiar, but can't find up here
  7. type checking
  8. two i can think of Modern? Milk A Global History or similar
  9. and We All Scream for Ice Cream Giffords (local chain) story
  10. but more on the way
  11. like alternatives to regular cows milk, soy, CocoNut, etc?
  12.  

 

20190923 Jerry

  1. adding book
  2. and filling out some sections of this page
  3. a typo or two
  4. almost changed the Page date instead of adding another entry
  5. c-z undo?
  6. and likely more
  7. ...
  8. and on ochso? sp? which sounds more like eating to me/Moi

 

 

20190827 Jerry

  1. Adding a couple books
  2. with a place holder for milk
  3. seems like i should already have book(s) on here,
  4. besides BreadIsGoldByMassimoBotturaAndFriends2019
  5.  

 

20190815 Jerry

 

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